High grade organic Yunnan black tea hand-rolled into pearls. Earthy with notes of stone fruit and dark chocolate.
One of our absolute favorite teas. A unique black tea with a distinct dark chocolate bite.
This delicious desert-like pu-erh blend is rich and velvety, with notes of toasted pistachio, hazelnut, creamy caramel and buttered toffee.
An earthy and woodsy black tea with notes of cane sugar.
A seasonal black tea blend that creates the joy of gingerbread in a cup.
A velvety and creamy oolong tea with notes of roasted buckwheat and chestnut with sweet dried apricot.
Three styles of green teas (roasted, baked, and steamed) blend to create a unique tea that is lively & smooth, savory & sweet!
A caffeine-free herbal tea bursting with personality and nostalgic root beer flavor.
The familiar and enticing experience of a traditional chai without the caffeine.
A brisk and malty organic Indian black tea, perfect for the breakfast tea lover.
First flush green tea rolled into into little green snails. Slightly astringent, slightly sweet. Depth and complex.
A rich and hearty black tea dripping with notes of molasses and malt.
Nepalese gold tea blended with local herbs & spices. One of our favorite chais!
A delicious, highly-aromatic, full-bodied pure black tea with complex and familiar bittersweet chocolate notes.
An award-winning blend of 2 black teas with notes of raisin and caramel.
A perfect everyday black tea, smooth with a malty finish and with lingering notes of dried fruit.
