Indulge in the luxury of Blue Lady Grey, a tea that exudes sophistication and beauty. This exquisite blend harmoniously combines bergamot and calming lavender, enhanced by a subtle touch of vanilla.
Its graceful character is accompanied by a perfectly balanced caffeine profile, sourced from robust Indian Black tea. With each sip, from the first to the last, you'll experience a seamless and velvety texture.
If you're a fan of Earl Grey tea, prepare to discover your new favorite in Blue Lady Grey!
Ingredients:South Indian black tea, all natural flavors, lavender flowers. Origin:Multiple Origin Blend Caffeine:HIGH
Global Tea Championship Winner 2nd Place, Earl Grey
If you’re an earl grey lover or simply love an invigorating cup of black citrus tea, this Earl Grey Supreme is going to be your new favorite. Top grade Yunnan black tea leaves are infused with the oils of bergamot citrus made at the first pressing of the year in Calabria, Italy, when its perfume is at its most fragrant. A rich and floral stunner for the black tea lover.
Global Tea Championship Winner 3rd Place, Chai (Masala Chai)
Masala Chai is a mixture of black tea and aromatic spices originating from the Indian subcontinent. This popular beverage has gained a worldwide following and can be found in today’s most prominent coffee and tea chains.
Mumbai Chai, a blend of carefully selected spices and high-quality Assam black tea, is an award-winning masala chai.
Ingredients:Assam black tea, cinnamon, cardamom, clove, and ginger. Origin:Multiple Origin Blend Caffeine:MED-HIGH
These mini tea cakes are infused with an herb called Nuo Mi Xiang, imparting the flavor of roasted rice into this pu’erh. We love pu’erh for a healthy caffeine kick, as well as after a heavy meal to help with digestion, and this one is delightfully smooth, herbaceous, and savory. Enjoy it steeped many times over.
Ingredients: Pu-erh tea. Origin: Yunnan, China. Caffeine: MED